Au Carrefour de la Puisaye

The boss and the landlady are very friendly. We were welcomed, always with a smile.

I loved this place! Thank you for your welcome despite the late hour!

Excellent experience, simple but tasty cuisine, served by a friendly and welcoming team, who even asked the chef to prepare a dish off the menu for the children. I recommend it and will return.

Homemade fries! Top-notch burger. A great discovery with unbeatable value for money.

Friendly welcome. Stopped by. Simple place with unexpected decor. Well done, thank you.

We loved this place. The food was excellent, the dishes were high-quality, and the service was excellent and well-seasoned. The staff were extremely friendly and attentive, welcoming us despite the late hour following a pottery tour. A big thank you to the owner, who drove us back to our cottage on the day of the storm. A place to discover.

A really nice little place with really nice people, a really good hamburger, in short it was perfect and authentic, don't change a thing, thank you

Had lunch yesterday. Very good, homemade, the owners are very pleasant and attentive to our needs. We will be back. Normal price. 17 euros for rib-eye steak and fries, very well served and very well seasoned.

Family-run business. We felt welcome. The landlady provided friendly service. Really delicious burger 🍔, a rare find! The fries were also excellent. I think the chef was pleased with his guests. Thanks for the hospitality. We enjoyed our stay 😄

Restaurant with very good value for money. A perfect team and service. Choice and quality dishes. I will come back regularly. Thanks to the whole team

A pizza vending machine, right in the middle of nowhere, adjacent to this unassuming little café-restaurant. This is where we wanted to try the pizzas, a first for me, as I'm uncompromising about the pizza I eat! The welcome is friendly, very nice, and the staff attentive to our requests. A glance into the kitchen reveals THE pizza flour, the 00 flour used for a pizza dough worthy of the name. "Everything is homemade," that's what I'm assured. I think, this is off to a good start, can't wait for the pizzas. The pizza vending machine is easy to use. 3 minutes later, there's a Super Regina pizza, another 3 minutes and a Chef's Special arrives. My first impression of these pizzas wasn't positive, but I was pleasantly surprised by their taste. A good pizza dough, generous toppings. As much for the staff of this café-restaurant as for the pizzas, we will gladly return 😃.

A chance motorcycle ride. Chance does things well! First, the owner offered a local, artisanal, organic beer that I liked, but especially in 33cl. A size that, for me, should be the standard (like in Belgium). So, bonus points for the 33cl! Let's eat. Gizzard salad and ribeye steak with pepper and cognac sauce: perfect, even the cooking. 4 stars for k'ambuance because the door was open and a bit chilly, for May 29th (17°C). Drinks: 1 beer, 1 starter + ribeye steak + 1 coffee And as I always say, the judgment: will come back, won't come back... WILL COME BACK😎. PS: FOR BIKERS, you can park in a lot across the street (no cars allowed).